The smallest sestiere in Venice, Santa Croce includes the major car and bus terminal of Piazzale Roma and stretches to Santa Margherita and San Polo.
Tuscan cuisine is simple, peasant food. It is comfort food, par excellence. Key ingredients for the Tuscan kitchen include the amazing olive oils
When in Lido, be for a trip to the beach or a helicopter flight over the lagoon, a break for ice cream or a full meal is due. These tips on where to
Cucina Romana, aka Roman cuisine, is rooted in peasant and pastoral traditions of Lazio. The highly seasonal dishes of only a few simple ingredients
Dorsoduro is one of the most local and authentic neighbours, or better sestieri, in Venice and it has few of the most delicious restaurants and places
With all kinds of eateries mushrooming all around the city, it’s quite understandable if visitors have difficulties finding their bearings and picking
In Venice, as everywhere in Italy, there are many different types of eating establishments beyond "restaurant" or "cafe" where you can eat and drink.
Finding a good place to eat in Murano can be tricky as this popular island in the Venice lagoon has many touristic restaurants and it is easy to end
One of the best ways to understand Venetian culture is to eat as the locals do! We asked our Prontopia Venice team for tips for travelers about their